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No Salt Rib Rub for Honey Coated Ribs

 

No Salt Rib Rub for Honey Coated Ribs
 
There is no salt in this rub, no sugar either. All the sweet comes at the end.
 
Ingredients:
 
3 tablespoons paprika
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon ground basil
1 tablespoon black pepper
1 tablespoon red pepper
1 tablespoon mustard powder
 
Warmed honey
 
Combine all the dry ingredients and mix thoroughly. Brush ribs with warm honey about 10 minutes before ribs come off the pit.
 
For a more tender rib, you can also do a foil finish by painting the ribs with honey and adding a little apple juice to the foil pouch. Return to the cooker (or an oven) for 45 minutes before serving.

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