{"product_id":"deadliest-catch","title":"Deadliest Catch","description":"\u003ch1 data-start=\"253\" data-end=\"292\"\u003eDeadliest Catch – Seafood Seasoning\u003c\/h1\u003e\n\u003ch3 data-start=\"293\" data-end=\"358\"\u003eBold, Bright, Ocean-Ready Flavor With Heat, Crunch, and Smoke\u003c\/h3\u003e\n\u003cp data-start=\"360\" data-end=\"760\"\u003eIf your seafood seasoning begins and ends with “lemon pepper,” it’s time to level up. \u003cstrong data-start=\"446\" data-end=\"465\"\u003eDeadliest Catch\u003c\/strong\u003e is a high-impact blend built for cooks who want crunch, heat, umami, and smoke—all in one shake. This isn’t your average fish spice. It’s a Japanese-inspired, smoke-kissed, sesame-forward flavor bomb that was literally engineered to make seafood taste like you know \u003cem data-start=\"732\" data-end=\"741\"\u003eexactly\u003c\/em\u003e what you’re doing.\u003c\/p\u003e\n\u003cp data-start=\"762\" data-end=\"950\"\u003eWith togarashi heat, sesame richness, smoked salt depth, and peppery snap, this blend hits every sensory button at once: spicy, savory, nutty, crunchy, aromatic, smoky, and ocean-friendly.\u003c\/p\u003e\n\u003chr data-start=\"952\" data-end=\"955\"\u003e\n\u003ch1 data-start=\"957\" data-end=\"1033\"\u003eThe Flavor Profile: Crunchy, Spicy, Smoky, Nutty, and Addictively Savory\u003c\/h1\u003e\n\u003cp data-start=\"1034\" data-end=\"1080\"\u003eDeadliest Catch is packed with layered flavor:\u003c\/p\u003e\n\u003ch3 data-start=\"1082\" data-end=\"1109\"\u003e\u003cstrong data-start=\"1086\" data-end=\"1107\"\u003eSesame Seed Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1110\" data-end=\"1115\"\u003eAdds:\u003c\/p\u003e\n\u003cul data-start=\"1116\" data-end=\"1216\"\u003e\n\u003cli data-start=\"1116\" data-end=\"1134\"\u003e\n\u003cp data-start=\"1118\" data-end=\"1134\"\u003eNutty richness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1135\" data-end=\"1151\"\u003e\n\u003cp data-start=\"1137\" data-end=\"1151\"\u003eLight crunch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1152\" data-end=\"1170\"\u003e\n\u003cp data-start=\"1154\" data-end=\"1170\"\u003eAromatic depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1171\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1173\" data-end=\"1216\"\u003eThe essential Japanese-influence backbone\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1218\" data-end=\"1243\"\u003e\u003cstrong data-start=\"1222\" data-end=\"1241\"\u003eTogarashi Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1244\" data-end=\"1253\"\u003eDelivers:\u003c\/p\u003e\n\u003cul data-start=\"1254\" data-end=\"1343\"\u003e\n\u003cli data-start=\"1254\" data-end=\"1276\"\u003e\n\u003cp data-start=\"1256\" data-end=\"1276\"\u003eCitrus-bright heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1277\" data-end=\"1292\"\u003e\n\u003cp data-start=\"1279\" data-end=\"1292\"\u003eChili punch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1293\" data-end=\"1307\"\u003e\n\u003cp data-start=\"1295\" data-end=\"1307\"\u003eNori umami\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1308\" data-end=\"1343\"\u003e\n\u003cp data-start=\"1310\" data-end=\"1343\"\u003eSesame \u0026amp; citrus zest complexity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1345\" data-end=\"1370\"\u003e\u003cstrong data-start=\"1349\" data-end=\"1368\"\u003eSmoked Sea Salt\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1371\" data-end=\"1378\"\u003eBrings:\u003c\/p\u003e\n\u003cul data-start=\"1379\" data-end=\"1448\"\u003e\n\u003cli data-start=\"1379\" data-end=\"1406\"\u003e\n\u003cp data-start=\"1381\" data-end=\"1406\"\u003eClean, mineral salinity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1407\" data-end=\"1427\"\u003e\n\u003cp data-start=\"1409\" data-end=\"1427\"\u003eReal smoke depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1428\" data-end=\"1448\"\u003e\n\u003cp data-start=\"1430\" data-end=\"1448\"\u003eSavory roundness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1450\" data-end=\"1480\"\u003e\u003cstrong data-start=\"1454\" data-end=\"1478\"\u003e20-Mesh Black Pepper\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1481\" data-end=\"1486\"\u003eAdds:\u003c\/p\u003e\n\u003cul data-start=\"1487\" data-end=\"1556\"\u003e\n\u003cli data-start=\"1487\" data-end=\"1516\"\u003e\n\u003cp data-start=\"1489\" data-end=\"1516\"\u003eSharp, lively pepper heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1517\" data-end=\"1537\"\u003e\n\u003cp data-start=\"1519\" data-end=\"1537\"\u003eTexture and bite\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1538\" data-end=\"1556\"\u003e\n\u003cp data-start=\"1540\" data-end=\"1556\"\u003eA clean finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1558\" data-end=\"1581\"\u003e\u003cstrong data-start=\"1562\" data-end=\"1579\"\u003eSunflower Oil\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1582\" data-end=\"1695\"\u003e\n\u003cli data-start=\"1582\" data-end=\"1630\"\u003e\n\u003cp data-start=\"1584\" data-end=\"1630\"\u003eHelps the blend cling beautifully to seafood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1631\" data-end=\"1665\"\u003e\n\u003cp data-start=\"1633\" data-end=\"1665\"\u003eEnhances toasting and browning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1666\" data-end=\"1695\"\u003e\n\u003cp data-start=\"1668\" data-end=\"1695\"\u003eKeeps everything cohesive\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1697\" data-end=\"1843\"\u003eThe total effect?\u003cbr data-start=\"1714\" data-end=\"1717\"\u003eA seasoning that balances \u003cstrong data-start=\"1743\" data-end=\"1811\"\u003eheat, crunch, salinity, smoke, nuttiness, and citrusy brightness\u003c\/strong\u003e. It’s everything seafood wants.\u003c\/p\u003e\n\u003chr data-start=\"1845\" data-end=\"1848\"\u003e\n\u003ch1 data-start=\"1850\" data-end=\"1921\"\u003eWhere the Inspiration Comes From: Japanese Heat Meets Coastal Cooking\u003c\/h1\u003e\n\u003ch3 data-start=\"1923\" data-end=\"1964\"\u003e\u003cstrong data-start=\"1927\" data-end=\"1962\"\u003eA Togarashi-Inspired Foundation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1965\" data-end=\"2198\"\u003eTogarashi (specifically shichimi togarashi) is a classic Japanese chile and citrus seasoning used on grilled seafood, noodles, tempura, and rice. Its hallmark? \u003cstrong data-start=\"2125\" data-end=\"2198\"\u003eLayered spice that enhances natural flavors instead of covering them.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"2200\" data-end=\"2262\"\u003e\u003cstrong data-start=\"2204\" data-end=\"2260\"\u003eSesame, Chili, and Citrus: The Ultimate Seafood Trio\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2263\" data-end=\"2401\"\u003eAcross Asian coastal cuisines, sesame + chili + citrus forms the base of countless seafood dishes—from grilled squid to pan-seared salmon.\u003c\/p\u003e\n\u003ch3 data-start=\"2403\" data-end=\"2450\"\u003e\u003cstrong data-start=\"2407\" data-end=\"2448\"\u003eSmoked Salt: A Modern Coastal Upgrade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2451\" data-end=\"2608\"\u003eSmoking salt mirrors the ancient tradition of drying fish over smoldering embers—a flavor profile that naturally pairs with shrimp, crab, scallops, and fish.\u003c\/p\u003e\n\u003cp data-start=\"2610\" data-end=\"2717\"\u003eDeadliest Catch merges these influences into one modern, no-fail seasoning built for everyday home cooking.\u003c\/p\u003e\n\u003chr data-start=\"2719\" data-end=\"2722\"\u003e\n\u003ch1 data-start=\"2724\" data-end=\"2756\"\u003eWhy Cooks Love Deadliest Catch\u003c\/h1\u003e\n\u003ch3 data-start=\"2758\" data-end=\"2801\"\u003e\u003cstrong data-start=\"2762\" data-end=\"2799\"\u003eDesigned Specifically for Seafood\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2802\" data-end=\"2935\"\u003eThe blend sticks beautifully to wet surfaces, enhances natural sweetness, and gives seafood flavor without overwhelming its delicacy.\u003c\/p\u003e\n\u003ch3 data-start=\"2937\" data-end=\"2983\"\u003e\u003cstrong data-start=\"2941\" data-end=\"2981\"\u003eCrunch + Heat = Irresistible Texture\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2984\" data-end=\"3033\"\u003eSesame seeds create textural magic that works on:\u003c\/p\u003e\n\u003cul data-start=\"3035\" data-end=\"3107\"\u003e\n\u003cli data-start=\"3035\" data-end=\"3045\"\u003e\n\u003cp data-start=\"3037\" data-end=\"3045\"\u003eShrimp\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3046\" data-end=\"3056\"\u003e\n\u003cp data-start=\"3048\" data-end=\"3056\"\u003eSalmon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3057\" data-end=\"3069\"\u003e\n\u003cp data-start=\"3059\" data-end=\"3069\"\u003eScallops\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3070\" data-end=\"3078\"\u003e\n\u003cp data-start=\"3072\" data-end=\"3078\"\u003eTuna\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3079\" data-end=\"3092\"\u003e\n\u003cp data-start=\"3081\" data-end=\"3092\"\u003eWhitefish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3093\" data-end=\"3107\"\u003e\n\u003cp data-start=\"3095\" data-end=\"3107\"\u003eCrab cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3109\" data-end=\"3156\"\u003e\u003cstrong data-start=\"3113\" data-end=\"3154\"\u003eAroma That Hits Before the First Bite\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3157\" data-end=\"3237\"\u003eWhen it hits a hot pan, the sesame + pepper + smoked salt aroma is intoxicating.\u003c\/p\u003e\n\u003ch3 data-start=\"3239\" data-end=\"3280\"\u003e\u003cstrong data-start=\"3243\" data-end=\"3278\"\u003eVersatile Across World Cuisines\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3281\" data-end=\"3339\"\u003ePerfect for Japanese-inspired dishes, but also amazing on:\u003c\/p\u003e\n\u003cul data-start=\"3341\" data-end=\"3423\"\u003e\n\u003cli data-start=\"3341\" data-end=\"3358\"\u003e\n\u003cp data-start=\"3343\" data-end=\"3358\"\u003eCajun seafood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3359\" data-end=\"3384\"\u003e\n\u003cp data-start=\"3361\" data-end=\"3384\"\u003eCoastal Mediterranean\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3385\" data-end=\"3402\"\u003e\n\u003cp data-start=\"3387\" data-end=\"3402\"\u003eHawaiian poke\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3403\" data-end=\"3423\"\u003e\n\u003cp data-start=\"3405\" data-end=\"3423\"\u003eMexican mariscos\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3425\" data-end=\"3459\"\u003e\u003cstrong data-start=\"3429\" data-end=\"3457\"\u003eFoolproof for Home Cooks\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3460\" data-end=\"3552\"\u003eWhether air-frying shrimp or pan-searing salmon, this blend makes it taste restaurant-ready.\u003c\/p\u003e\n\u003chr data-start=\"3554\" data-end=\"3557\"\u003e\n\u003ch1 data-start=\"3559\" data-end=\"3603\"\u003eHow to Use Deadliest Catch in Your Kitchen\u003c\/h1\u003e\n\u003ch3 data-start=\"3605\" data-end=\"3630\"\u003e\u003cstrong data-start=\"3609\" data-end=\"3628\"\u003eSeafood Staples\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"3631\" data-end=\"3766\"\u003e\n\u003cli data-start=\"3631\" data-end=\"3649\"\u003e\n\u003cp data-start=\"3633\" data-end=\"3649\"\u003eSalmon fillets\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3650\" data-end=\"3668\"\u003e\n\u003cp data-start=\"3652\" data-end=\"3668\"\u003eShrimp skewers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3669\" data-end=\"3688\"\u003e\n\u003cp data-start=\"3671\" data-end=\"3688\"\u003eSeared scallops\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3689\" data-end=\"3704\"\u003e\n\u003cp data-start=\"3691\" data-end=\"3704\"\u003eTuna steaks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3705\" data-end=\"3719\"\u003e\n\u003cp data-start=\"3707\" data-end=\"3719\"\u003eCrab cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3720\" data-end=\"3744\"\u003e\n\u003cp data-start=\"3722\" data-end=\"3744\"\u003eMahi-mahi or halibut\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3745\" data-end=\"3766\"\u003e\n\u003cp data-start=\"3747\" data-end=\"3766\"\u003eWhitefish dredges\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3768\" data-end=\"3791\"\u003e\u003cstrong data-start=\"3772\" data-end=\"3789\"\u003eEveryday Uses\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"3792\" data-end=\"3934\"\u003e\n\u003cli data-start=\"3792\" data-end=\"3823\"\u003e\n\u003cp data-start=\"3794\" data-end=\"3823\"\u003eSprinkle over avocado toast\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3824\" data-end=\"3853\"\u003e\n\u003cp data-start=\"3826\" data-end=\"3853\"\u003eSeason roasted vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3854\" data-end=\"3876\"\u003e\n\u003cp data-start=\"3856\" data-end=\"3876\"\u003eAdd to ramen bowls\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3877\" data-end=\"3902\"\u003e\n\u003cp data-start=\"3879\" data-end=\"3902\"\u003eMix into rice or poke\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3903\" data-end=\"3934\"\u003e\n\u003cp data-start=\"3905\" data-end=\"3934\"\u003eToss over fries or potatoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3936\" data-end=\"3967\"\u003e\u003cstrong data-start=\"3940\" data-end=\"3965\"\u003eCreative Applications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"3968\" data-end=\"4134\"\u003e\n\u003cli data-start=\"3968\" data-end=\"3993\"\u003e\n\u003cp data-start=\"3970\" data-end=\"3993\"\u003eRim a spicy michelada\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3994\" data-end=\"4025\"\u003e\n\u003cp data-start=\"3996\" data-end=\"4025\"\u003eAdd to seafood butter sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4026\" data-end=\"4068\"\u003e\n\u003cp data-start=\"4028\" data-end=\"4068\"\u003eMix into mayo or aioli for a spicy dip\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4069\" data-end=\"4090\"\u003e\n\u003cp data-start=\"4071\" data-end=\"4090\"\u003eSeason fried tofu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4091\" data-end=\"4134\"\u003e\n\u003cp data-start=\"4093\" data-end=\"4134\"\u003eAdd to popcorn for a spicy-savory snack\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"4136\" data-end=\"4153\"\u003e\u003cstrong data-start=\"4140\" data-end=\"4151\"\u003ePro Tip\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"4154\" data-end=\"4275\"\u003eToast the seasoning briefly in the pan with oil before adding seafood to release the full aroma of the sesame and spices.\u003c\/p\u003e\n\u003chr data-start=\"4277\" data-end=\"4280\"\u003e\n\u003ch1 data-start=\"4282\" data-end=\"4341\"\u003eThe Ultimate Seafood Seasoning for Bold, Modern Cooking\u003c\/h1\u003e\n\u003cp data-start=\"4342\" data-end=\"4578\"\u003eDeadliest Catch delivers crunch, smoke, heat, and umami in a way no classic seafood seasoning ever could. Whether you’re grilling salmon, searing scallops, or making quick midweek shrimp bowls, this blend elevates everything it touches.\u003c\/p\u003e\n\u003ch3 data-start=\"4580\" data-end=\"4601\"\u003e\u003cstrong data-start=\"4584\" data-end=\"4599\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"4602\" data-end=\"4693\"\u003eSesame Seed Blend, Togarashi Blend, Smoked Sea Salt, Black Pepper (20-mesh), Sunflower Oil.\u003c\/p\u003e","brand":"The Spice Guy","offers":[{"title":"Default Title","offer_id":50370948923632,"sku":"sku-47691562647803","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3977\/9824\/files\/deadliest-catch-5708360.jpg?v=1788450496","url":"https:\/\/www.bbqrubs.com\/products\/deadliest-catch","provider":"BBQRubs.com","version":"1.0","type":"link"}