Heath took his #1 selling Garlic Jalapeño Rub and blended it with a unique Roasted Garlic Butter Blend! It’s amped up Garlic flavor, salt, pepper, onion powder, jalapeño powder, sugar, & garlic powder combined with a few other spices take this rub to new levels! It’s bursting with flavors that amplify steaks, chicken, seafood, veggies, popcorn, fish, pork, burgers, eggs, and more! The possibilities are endless. Use it as a base layer and combine it with one of our other rubs to create your own unique flavor profile!
When used as instructed it will deliver a better taste to the final results of a properly prepared and slow cooked pork ribs... baby backs and St Louis. You get a more tender and tasty (just a subtle difference but worth it) finished product. Use it on a Boston Butt for an added WOW factor!
Salt, sugar, spices, monosodium glutamate, dehydrated garlic and less than 2% silicon dioxide added to prevent caking.