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Uncle Kenny's

Uncle Kenny’s BBQ was started by two college friends from Missouri, the BBQ capital of the world. Uncle Kenny’s BBQ is a family run business that prides itself on cooking some of the best barbeque around. Mike Smith and Uncle Kenny Nadeau, first met in Missouri where they learned to appreciate the intricacies and flavors of smoking and curing meats. Eventually both Mike and Uncle Kenny moved to Florida, and enjoyed barbequing for family and friends in the Florida sun. After loads of encouragement, and prompting from family and friends, they started Uncle Kenny’s BBQ in 2004. With the help and support of their wives they started catering private events and festivals. A year later they decided to start testing our skills against the best in the area. Uncle Kenny’s participates in BBQ competitions sanctioned under the Florida Barbeque Association (FBA) and Kansas City Barbeque Society (KCBS).

When it comes to great barbecue, Uncle Kenny’s BBQ brings the world renowned flavors of Midwest style. Whether it’s chicken, ribs, pork, or brisket, they slow cook with oak and use several spices in their dry rub for those great Midwest flavors. They also make their own sweet and spicy sauce that has that great sweet taste with a little zip. They pride themselves on using only the finest ingredients, which result in the finest barbecue. So if you’re looking for great barbecue without all the work use Uncle Kenny’s BBQ Rubs and Sauces at your next event.

BBQ Rubs & Seasonings

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