Learn how to make Franklin bbq brisket rub
- 16-Mesh ground black pepper
- Morton's Kosher Salt
Use 1/4 cup equal parts of the ground black pepper & kosher salt and combine ingredients.
- Granulated Garlic
- Granulated Onion
- Seasoning Salt
Aaron Franklin only uses the Morton's kosher salt brand because of the granules consistent size. Best used for Brisket.
This is the original brisket rub recipe from the world famous Franklin Barbecue in Texas. It's a great all-purpose all-season blend.
Franklin Barbecue is a Texas barbecue restaurant known for its beef brisket. It's a community gathering place, where locals and visitors all come for slow-smoked barbecue.