Standing Rib Roast Rub Recipe
Standing Rib Roast Rub Recipe
Learn how to make Oven-Roasted Prime Rib Dry Rub
- 1/3 cup kosher salt
- 3 tablespoons dry mustard
- 4 teaspoons coarsely ground black pepper
- 1 teaspoons garlic powder
- 1 tablespoon onion powder
- 2 teaspoons dried thyme
- 2 teaspoons dried oregano
- 2 teaspoons ground coriander
- 2 teaspoons celery seeds
Directions
In a small bowl, combine salt, mustard, black pepper, garlic, onion powder, thyme, oregano, coriander and celery seeds. Set aside 1/4 cup. (Transfer the remaining mixture to a small jar. Store in a cool, dry place for up to 3 months. Stir or shake before using.)
